oat cookies on a pile

Oat Cacao Hazelnut Cookies

Course Snack
Cuisine vegan
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Author Luisa

Ingredients

  • 1 cup oat flakes
  • 1/4 cup ground oat flakes
  • 1/2 cup whole spelt flour
  • 1/4 cup brown rice syrup
  • 1/4 cup barley syrup powder
  • 2 tbsp grapefruit oil
  • 1/2 tbsp cinnamon powder
  • 3 tbsp hazelnuts coarsely ground
  • 3 tbsp cacao nibs
  • 1/4 tbsp ginger
  • 1/2 tbsp yeast powder
  • 1/8 tbsp sea salt

Instructions

  1. In a bowl, mix well all the ingredients (except the cacao nibs).

  2. With your hands, a bit wet, make small balls with the dough and put them on an oven tray, covered with parchment paper.

  3. Press each ball with your hands and add the cacao nibs on top.

  4. Press again, till you get thin cookies.

  5. Bake them at 356ºF, for about 10 minutes, till they get golden on the edges.

  6. Let them cool and take them out of the tray.

Recipe Video